Field Manager
(Paid Opportunities) Return to Paid Opportunities
Start Date: Aug 8th Compensation: $25 - $30/hour
Field Manager
Location: Queens County Farm Museum
Job Type: Full-Time, Non-Exempt
Department: Agriculture
About Queens County Farm Museum
Queens County Farm Museum (QCFM) is one of New York State’s oldest continuously farmed sites, with roots dating back to 1697. A designated New York City Landmark and listed on the National Register of Historic Places, QCFM welcomes more than 500,000 visitors each year. The farm serves as a dynamic hub where agriculture, history, and environmental education intersect— offering engaging experiences in biodiversity, climate resilience, health and wellness, and historic preservation.
QCFM’s vibrant 47-acre site includes historic buildings like the Adriance Farmhouse (c.1772) and a Greenhouse (c.1926), alongside growing fields, animal paddocks, composting areas, and an apiary. The farm also operates a year-round Farm Store and seasonal farmstands while hosting acclaimed education programs, public events, and adult education initiatives.
QCFM implements regenerative farming practices and grows more than 200 varieties of fruits, vegetables, herbs, and flowers. The Agricultural Department includes nearly 6 acres in active food production (plus a three-acre corn maze), pasture and livestock (steer, sheep, goats, alpacas, pigs, and hens), cold frames, a growing orchard, and composting systems. In the past year alone, the farm produced over 35,000 pounds of food, 3,000 dozen eggs, 225 herbal tea packages, and 100 skeins of yarn.
QCFM’s agricultural vision integrates modern sustainability with centuries-old traditions, cultivating a working landscape that reflects the farm’s 300+ year legacy and commitment to environmental stewardship. This work supports soil health, biodiversity, food access, and climate resilience, while serving as a living classroom for the public.
The Opportunity
Queens County Farm Museum seeks a skilled and passionate Field Manager to support the farm’s agriculture initiatives. Reporting to the Director of Agriculture, the Field Manager will oversee day-to-day farm operations, lead seasonal staff and volunteers, and ensure the success of crop and livestock systems. This role is essential to advancing QCFM’s mission-driven food production and strengthening connections between agriculture, education, and community programming.
Responsibilities/Duties
Field & Crop Management
- Implement daily field work, including soil prep, hand weeding, harvesting, and post-harvest handling
- Lead crop planning, crop rotation, greenhouse propagation, and succession planting
- Maintain cold frames, high tunnels, and irrigation systems
Livestock Oversight
- Support daily animal care and recordkeeping in coordination with the Livestock Coordinator
- Monitor health and welfare of livestock; assist with pasture rotation and barn care
Staff & Volunteer Leadership
- Supervise seasonal farmers, market staff, livestock support, and volunteers
- Train and mentor crew in sustainable agriculture best practices
- Foster a safe, inclusive, and collaborative work environment
Market Operations & Data Management
- Support farmers’ market setup and sales
- Maintain harvest logs and sales data; contribute to seasonal reports
Equipment & Facility Maintenance
- Safely operate farm vehicles and equipment (tractors, mowers, etc.)
- Oversee inventory of tools and supplies; ensure cleanliness and organization of farm spaces
Program & Event Support
- Collaborate with Education and Public Programs teams to support farm tours, school visits, and seasonal events (e.g., Corn Maze, Pumpkin Patch)
- Represent the farm and interact with the public as needed
Other Duties as Assigned
- Perform light administrative tasks
- Support cross-departmental initiatives aligned with QCFM’s mission
Qualifications/Requirements
Required
- Minimum 2 full seasons of sustainable vegetable production experience
- Strong knowledge of regenerative and organic farming practices
- Experience supervising farm teams, interns, or volunteers
- Ability to work outdoors in all weather conditions and lift up to 50 lbs repeatedly
- Strong time management, problem-solving, and communication skills
- Valid NYS Driver’s License with clean driving record
- Willingness to work weekends and occasional evenings as needed
Preferred
- Bachelor’s or associate degree in agriculture or related field
- Livestock/pasture management experience
- Familiarity with orchard care, drip irrigation, and greenhouse systems
- Ability to operate and maintain small engines (weed whackers, flame weeders, mowers)
- Experience with season extension farming methods
- Comfort working in a public-facing, community-centered environment
Workplace Conditions & Environment
- Full-time, exempt position; 40 hours/week
- Work is primarily outdoors and physically demanding and requires an occasional weekend day
Additional Information
How to Apply
Please send a resume and cover letter to hr@queensfarm.org with “Field Manager Position” in the subject line. Applications will be reviewed on a rolling basis until the position is filled.
Queens County Farm Museum is an equal opportunity employer committed to building a diverse and inclusive workplace. We encourage applicants from all backgrounds to apply.
Contact Information
Queens County Farm Musuem
Contact Name: David Hughes
Email: hr@queensfarm.org